Chestnuts, Cooked (400g)

Sweet, floury, nutty and melt-in-your-mouth delicious. Chestnuts are one of those wonderful seasonal treats that bring joy in winter!

They're really simple to prepare, so don't be put off if you're a chestnut novice.

Eat them just as they are, or toss them with pasta, cabbage, roasted squash, whip them into soups... the sky's the limit.